I have grown up in the restaurant business as my parents owned several Dairy Queens until the 1980s when they went to full service restaurants. I began working full-time in the 90’s learning the trade until purchasing our own location in Quitman opening on December 9, 2014. Our business has grown each year since then and continues to grow, due in part to our catering service. I met my wife Sandy while she was working part-time for my father in his restaurant. We work together overseeing all aspects of the restaurant and trying to expand on any ideas to increase customer satisfaction and make our restaurant a friendly place to come that offers home style cooking in a family atmosphere.
